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Porter Brooks
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Recipes

Tasty Ways to Start Your Day

Roasted Fennel Havarti Gratin Soup

 

Ingredients:

  • Onions
  • Fennel
  • Sugar
  • Red Wine
  • Chicken Broth
  • Grapes
  • Polenta
  • Grated Cheese

Directions:

Preparation:  Remove polenta SHEET and cheese from refrigerator.  Slice thin on  cutting board, place polenta on sprayed 2x and put into oven until  crispy, set cheese aside.  Slice onions. Heat butter and sugar in a  large skillet, toss in onions and sweat and caramelize. Add chicken  broth, put in pepper and wine. Heat, pour into individual crocks.


Savory Crab Mac & Cheese

 

Carnitas with Crispy-Cumin Chi-Chi Beans

22

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